Chocolate Pecan Pie Recipe

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Chocolate Pecan Pie
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Ingredients:

Directions:

  1. Prepare dough for Classic Pastry Shell and Pastry Stars. Roll three-fourths of dough to 1/8 thickness on a lightly floured surface. Place in a 9 pie plate; trim off excess pastry along edges. Fold edges under, and crimp. Place pastry in refrigerator while preparing Pastry Stars and pie filling.
  2. Line a baking sheet with parchment paper. Roll remaining dough to 1/8 thickness on a lightly floured surface. Using a 1 star-shaped cutter, cut out 12 stars. Repeat procedure using a 1 1/2 star-shaped cutter to cut out 5 stars. Transfer stars to prepared baking sheet. Whisk together 1 egg and cream in a small bowl. Remove pastry from refrigerator. Brush egg wash over Pastry Stars and around crimped edge of pastry.
  3. Whisk remaining 3 eggs in a bowl. Whisk in brown sugar and next 5 ingredients; stir in chopped pecans. Pour filling into pastry shell. Arrange pecan halves around outer edge of filling. Arrange Pastry Stars on top of pie.
  4. Bake at 350° on bottom oven rack for 50 to 55 minutes or until filling is set and pastry stars are browned. Transfer to a wire rack to cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6437.57 Kcal (26953 kJ)
Calories from fat 4507.29 Kcal
% Daily Value*
Total Fat 500.81g 770%
Cholesterol 943.83mg 315%
Sodium 1112.7mg 46%
Potassium 3456.74mg 74%
Total Carbs 508.36g 169%
Sugars 431.96g 1728%
Dietary Fiber 56.41g 226%
Protein 85.3g 171%
Vitamin C 5.3mg 9%
Vitamin A 0.9mg 28%
Iron 23.9mg 133%
Calcium 760.2mg 76%
Amount Per 100 g
Calories 474.76 Kcal (1988 kJ)
Calories from fat 332.4 Kcal
% Daily Value*
Total Fat 36.93g 770%
Cholesterol 69.61mg 315%
Sodium 82.06mg 46%
Potassium 254.93mg 74%
Total Carbs 37.49g 169%
Sugars 31.86g 1728%
Dietary Fiber 4.16g 226%
Protein 6.29g 171%
Vitamin C 0.4mg 9%
Vitamin A 0.1mg 28%
Iron 1.8mg 133%
Calcium 56.1mg 76%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 169.7
    Points
  • 187
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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