Chocolate Peanut-Butter Fudge Recipe

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Chocolate Peanut-Butter Fudge
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Ingredients
5
Count
Nutrition
93
Calories
Total time
12
Minutes
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Ingredients:

  • 3 cups sugar
  • 5 tbsp cocoa
  • 1 cup water
  • 1/4 cup maple syrup

Directions:

  1. Before starting fill sink with approximately 6 inches of water. This is used to cool and help set mixture.
  2. Add sugar, cocoa, water, syrup in large pot.
  3. Bring to boil, stir constantly.
  4. Reduce heat, stir often. Bring to soft ball stage. Approximately 7-10 minute.
  5. Set pan in sink filled water. Beat in peanut butter, continue beating vigorously.
  6. Pour onto buttered platter. Let set. Cut into 25 pieces.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 92.55 Kcal (387 kJ)
Calories from fat 13.2 Kcal
% Daily Value*
Total Fat 1.47g 2%
Sodium 26.02mg 1%
Potassium 28.04mg 1%
Total Carbs 19.47g 6%
Sugars 18.28g 73%
Dietary Fiber 0.28g 1%
Protein 0.75g 2%
Iron 3.2mg 18%
Calcium 8.2mg 1%
Amount Per 100 g
Calories 286.03 Kcal (1198 kJ)
Calories from fat 40.81 Kcal
% Daily Value*
Total Fat 4.53g 2%
Sodium 80.41mg 1%
Potassium 86.66mg 1%
Total Carbs 60.17g 6%
Sugars 56.49g 73%
Dietary Fiber 0.88g 1%
Protein 2.32g 2%
Iron 9.8mg 18%
Calcium 25.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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