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Knock Your Socks off Chocolate Sauce Recipe

Knock Your Socks off Chocolate Sauce Recipe

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Ingredients:

Serving

2 cups white sugar
1 cup cocoa
3/4 cup water
4 tbsp butter
2 eggs
1 tbsp pure vanilla extract
1 tsp imitation butter flavor extract

Directions:

Mix the sugar and cocoa in a small saucepan until well blended.
Over medium heat, slowly add the water and mix well.
Simmer for five minutes.
Remove from heat and add butter.
Mix well until butter has completely melted and is incorporated in the chocolate sauce.
Cool.
Whisk eggs in a small bowl.
Slowly add eggs to the chocolate sauce and mix well.
Return to heat until very hot, but not boiling.
Remove from heat and add vanilla and imitation butter extract.
Stir well.
Can be refrigerated in a sealed container for up to seven days.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	268.3 Kcal (1123 kJ)
Calories from fat	64.27 Kcal
		% Daily Value*
Total Fat	7.14g	11%
Cholesterol	49.94mg	17%
Sodium	148mg	6%
Potassium	202.72mg	4%
Total Carbs	48.91g	16%
Sugars	43.55g	174%
Dietary Fiber	1.05g	4%
Protein	3.17g	6%
Vitamin A	0.1mg	2%
Iron	0.5mg	3%
Calcium	44.2mg	4%

Amount Per 100 g
Calories	296.67 Kcal (1242 kJ)
Calories from fat	71.07 Kcal
		% Daily Value*
Total Fat	7.9g	11%
Cholesterol	55.22mg	17%
Sodium	163.65mg	6%
Potassium	224.15mg	4%
Total Carbs	54.08g	16%
Sugars	48.15g	174%
Dietary Fiber	1.16g	4%
Protein	3.51g	6%
Vitamin A	0.1mg	2%
Iron	0.5mg	3%
Calcium	48.9mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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