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Chocolate-Peanut Butter Cake Recipe

Chocolate-Peanut Butter Cake Recipe

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Ingredients

Count

Nutrition

190

Calories

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Ingredients:

Serving

1/4 cup reduced-fat creamy peanut butter
1/3 cup nonfat cream cheese, softened
3 tbsp margarine, softened
1 1/2 cups sugar
1/2 cup frozen egg substitute, thawed
2 cups sifted cake flour
1/4 cup plus 2 tbsp unsweetened cocoa
1 tsp baking soda
1/4 tsp salt
1 cup nonfat buttermilk
1 tsp vanilla extract
vegetable cooking spray
chocolate frosting
2 tbsp finely chopped unsalted peanuts

Directions:

Beat peanut butter, cream cheese, and margarine at medium speed of an electric mixer until creamy; gradually add sugar, beating well. Add egg substitute, beating well.
Combine flour and next 3 ingredients; stir well with a wire whisk. Add to peanut butter mixture alternately with buttermilk, beginning and ending with flour mixture. Mix batter just until blended after each addition. Stir in vanilla.
Pour batter into a 13- x 9- x 2-inch pan coated with cooking spray. Bake at 350° for 30 to 35 minutes or until a wooden pick inserted in center comes out clean. Cool completely on a wire rack. Spread Chocolate Frosting over cooled cake, and sprinkle with chopped peanuts.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	190.5 Kcal (798 kJ)
Calories from fat	86.49 Kcal
		% Daily Value*
Total Fat	9.61g	15%
Cholesterol	52.52mg	18%
Sodium	271.93mg	11%
Potassium	183.54mg	4%
Total Carbs	19.3g	6%
Sugars	15.44g	62%
Dietary Fiber	1.06g	4%
Protein	8.31g	17%
Vitamin C	0.1mg	0%
Iron	0.7mg	4%
Calcium	56.1mg	6%

Amount Per 100 g
Calories	333.66 Kcal (1397 kJ)
Calories from fat	151.48 Kcal
		% Daily Value*
Total Fat	16.83g	15%
Cholesterol	91.99mg	18%
Sodium	476.28mg	11%
Potassium	321.48mg	4%
Total Carbs	33.8g	6%
Sugars	27.05g	62%
Dietary Fiber	1.86g	4%
Protein	14.55g	17%
Vitamin C	0.1mg	0%
Iron	1.2mg	4%
Calcium	98.2mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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