Directions:
- Whisk the cream in a large bowl until standing in peaks.
- Fold in the marscapone and sugar, then put 1/3 of mixture into a smaller bowl. Stir the creme de menthe into the small bowl. Stir the melted chocolate into the large bowl.
- In serving glasses, place alternate spoonfuls of the creme de menthe and chocolate mixtures. Swirl to give a decorative effect. Chill until ready to serve.
- To make piped chocolate garnish, melt a small amount of chocolate and place in a paper pastry bag.
- Pipe squiggles and shapes onto a piece of baking parchment. Let the chocolate set, then carefully remove from the parchment.
- Place the piped garnish upright in each dessert and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 386.99 Kcal (1620 kJ) | ||
| Calories from fat | 285.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.76g | 49% | |
|---|---|---|---|
| Cholesterol | 75.18mg | 25% | |
| Sodium | 29.77mg | 1% | |
| Potassium | 126.08mg | 3% | |
| Total Carbs | 26.21g | 9% | |
| Sugars | 21.6g | 86% | |
| Dietary Fiber | 1.7g | 7% | |
| Protein | 3.58g | 7% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 0.9mg | 5% | |
| Calcium | 56.8mg | 6% | |
| Amount Per 100 g | |||
| Calories | 418.35 Kcal (1752 kJ) | ||
| Calories from fat | 308.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.33g | 49% | |
|---|---|---|---|
| Cholesterol | 81.27mg | 25% | |
| Sodium | 32.18mg | 1% | |
| Potassium | 136.29mg | 3% | |
| Total Carbs | 28.33g | 9% | |
| Sugars | 23.35g | 86% | |
| Dietary Fiber | 1.84g | 7% | |
| Protein | 3.87g | 7% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 0.9mg | 5% | |
| Calcium | 61.4mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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