Directions:
- Crush candies in blender.
- Add cocoa and sugar; blend well.
- Add milk and ice cream.
- Blend until smooth; serve immediately.
- Garnish with mint leaves, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 225.43 Kcal (944 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Cholesterol | 4.9mg | 2% | |
| Sodium | 111.36mg | 5% | |
| Potassium | 382.45mg | 8% | |
| Total Carbs | 51.19g | 17% | |
| Sugars | 46.53g | 186% | |
| Dietary Fiber | 2g | 8% | |
| Protein | 7.35g | 15% | |
| Calcium | 299mg | 30% | |
| Amount Per 100 g | |||
| Calories | 15.31 Kcal (64 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Cholesterol | 0.33mg | 2% | |
| Sodium | 7.56mg | 5% | |
| Potassium | 25.97mg | 8% | |
| Total Carbs | 3.48g | 17% | |
| Sugars | 3.16g | 186% | |
| Dietary Fiber | 0.14g | 8% | |
| Protein | 0.5g | 15% | |
| Calcium | 20.3mg | 30% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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