Directions:
- Over low heat, stir sugar, water, milk powder, butter and condensed milk in a saucepan until sugar and butter dissolved.
- Pour a little of this hot milk slowly into cocoa powder, stirring to a make a cocoa paste (this is to prevent lumpiness), then add in the rest of the milk.
- Let cool.
- Sift flour, baking powder and baking soda, set aside.
- Beat eggs lightly and add the chocolate milk of step (1), mix well.
- Add flour mixture and mix well.
- Pour into a lined (bottom of tin) 20cm round tin.
- Steam for 1 hour, test with a skewer.
- Frost or fill with your favourite chocolate fudge or frosting if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 357.41 Kcal (1496 kJ) | ||
| Calories from fat | 183.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.43g | 31% | |
|---|---|---|---|
| Cholesterol | 87.11mg | 29% | |
| Sodium | 421.55mg | 18% | |
| Potassium | 240.94mg | 5% | |
| Total Carbs | 39.65g | 13% | |
| Sugars | 26.31g | 105% | |
| Dietary Fiber | 1.58g | 6% | |
| Protein | 5.43g | 11% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 1.1mg | 6% | |
| Calcium | 150.7mg | 15% | |
| Amount Per 100 g | |||
| Calories | 344.62 Kcal (1443 kJ) | ||
| Calories from fat | 177.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.7g | 31% | |
|---|---|---|---|
| Cholesterol | 83.99mg | 29% | |
| Sodium | 406.46mg | 18% | |
| Potassium | 232.32mg | 5% | |
| Total Carbs | 38.23g | 13% | |
| Sugars | 25.37g | 105% | |
| Dietary Fiber | 1.52g | 6% | |
| Protein | 5.23g | 11% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 1mg | 6% | |
| Calcium | 145.3mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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