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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 1 |
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My DH loved this. I couldn't have any because I'm alergic to peppermint, hmmmmmmm maybe thats why he made it??? lol Ingredients:
5 peppermint candies |
1 tablespoon hershey's cocoa |
1 tablespoon granulated sugar |
1 cup milk |
1 scoop vanilla ice cream |
Directions:
1. Crush candies in blender.
2. Add cocoa and sugar; blend well.
3. Add milk and ice cream.
4. Blend until smooth; serve immediately.
5. Garnish with mint leaves, if desired.
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