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Chocolate Mint Brownies Recipe

Chocolate Mint Brownies Recipe

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Ingredients:

Serving

Directions:

Dip measuring cup into mix and level off; allow to come to room temperature.
Heat oven to 350°F.
Grease 9-inch square pan.
In small saucepan over low heat,melt chocolate chips,stirring constantly.
In a large bowl,combine mix,melted chocolate chips,nuts,vanilla and eggs at low speed just until blended.
Spread evenly in greased pan.
Bake at 350 F for 20-25 minutes or until set.
Immediately arrange mints on top; return to oven an additional 5 minutes.
Spread softened mints evenly over brownie surface.
Cool completely;cut into bars.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1480.41 Kcal (6198 kJ)
Calories from fat	449.57 Kcal
		% Daily Value*
Total Fat	49.95g	77%
Cholesterol	54.56mg	18%
Sodium	142.14mg	6%
Potassium	170.46mg	4%
Total Carbs	216.24g	72%
Sugars	7.21g	29%
Dietary Fiber	22.1g	88%
Protein	43.42g	87%
Vitamin C	0.1mg	0%
Iron	12.4mg	69%
Calcium	147mg	15%

Amount Per 100 g
Calories	472.69 Kcal (1979 kJ)
Calories from fat	143.55 Kcal
		% Daily Value*
Total Fat	15.95g	77%
Cholesterol	17.42mg	18%
Sodium	45.38mg	6%
Potassium	54.43mg	4%
Total Carbs	69.05g	72%
Sugars	2.3g	29%
Dietary Fiber	7.06g	88%
Protein	13.86g	87%
Iron	4mg	69%
Calcium	46.9mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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