Directions:
- In a 2 quart glass mixing bowl, combine sugar, butter and milk.
- Cook on roast (70%) for 2 to 3 minutes until mixture begins to boil.
- Remove from oven and stir well.
- Cook on roast for another 2 to 3 minutes or until mixture boils and sugar is dissolved completely.
- Stir in large marshmallows and chocolate chips and beat until smooth.
- Stir in nuts and vanilla.
- Spread mixture into an 8 inch butter baking dish.
- Cool completely and cut into squares.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 987.16 Kcal (4133 kJ) | ||
| Calories from fat | 446.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 49.61g | 76% | |
|---|---|---|---|
| Cholesterol | 16.77mg | 6% | |
| Sodium | 305.14mg | 13% | |
| Potassium | 478.58mg | 10% | |
| Total Carbs | 132.14g | 44% | |
| Sugars | 62.29g | 249% | |
| Dietary Fiber | 1.35g | 5% | |
| Protein | 11.79g | 24% | |
| Vitamin C | 1mg | 2% | |
| Iron | 3.7mg | 21% | |
| Calcium | 126.5mg | 13% | |
| Amount Per 100 g | |||
| Calories | 431.64 Kcal (1807 kJ) | ||
| Calories from fat | 195.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.69g | 76% | |
|---|---|---|---|
| Cholesterol | 7.33mg | 6% | |
| Sodium | 133.42mg | 13% | |
| Potassium | 209.26mg | 10% | |
| Total Carbs | 57.78g | 44% | |
| Sugars | 27.24g | 249% | |
| Dietary Fiber | 0.59g | 5% | |
| Protein | 5.16g | 24% | |
| Vitamin C | 0.4mg | 2% | |
| Iron | 1.6mg | 21% | |
| Calcium | 55.3mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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