Directions:
- Preheat oven to 375 degrees. In a medium bowl, whisk together flour, cocoa powder, baking soda, and salt; set aside.
- In the bowl of an electric mixer fitted with the paddle attachment, cream together butter and sugar until light and fluffy, about 2 minutes. Add egg, milk, and vanilla, and beat until well combined. Add reserved flour mixture; mix on low speed until combined.
- Using a tablespoon or 1 3/4-inch ice cream scoop, drop dough onto ungreased baking sheets, about 2 inches apart. Bake until cookies begin to spread and become firm, 10 to 12 minutes.
- Remove baking sheets from oven, and place a marshmallow, cut-side down, in the center of each cookie, pressing down slightly. Return to oven, and continue baking until marshmallows begins to melt, 2 to 2 1/2 minutes. Transfer cookies to a wire rack to cool completely before frosting.
- Make frosting: Place confectioners' sugar in a medium bowl. Whisk in butter and cocoa powder. Add milk and vanilla, and whisk until well combined.
- Spread about 1 tablespoon of frosting over each marshmallow, starting in the center and continuing outward until marshmallow is covered.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1419.47 Kcal (5943 kJ) | ||
| Calories from fat | 347.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.65g | 59% | |
|---|---|---|---|
| Cholesterol | 138.96mg | 46% | |
| Sodium | 808mg | 34% | |
| Potassium | 582.9mg | 12% | |
| Total Carbs | 259.53g | 87% | |
| Sugars | 199.26g | 797% | |
| Dietary Fiber | 4.01g | 16% | |
| Protein | 13.47g | 27% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 1.4mg | 8% | |
| Calcium | 161.3mg | 16% | |
| Amount Per 100 g | |||
| Calories | 366.21 Kcal (1533 kJ) | ||
| Calories from fat | 89.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.97g | 59% | |
|---|---|---|---|
| Cholesterol | 35.85mg | 46% | |
| Sodium | 208.46mg | 34% | |
| Potassium | 150.38mg | 12% | |
| Total Carbs | 66.95g | 87% | |
| Sugars | 51.41g | 797% | |
| Dietary Fiber | 1.03g | 16% | |
| Protein | 3.48g | 27% | |
| Vitamin A | 0.1mg | 14% | |
| Iron | 0.4mg | 8% | |
| Calcium | 41.6mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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