Chocolate Mint Surprises Recipe

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Chocolate Mint Surprises
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Ingredients:

Directions:

  1. In a large bowl, cream butter and sugar until light and fluffy. Beat in egg and vanilla. Add melted chocolate. Combine the flour, baking powder and salt; gradually add to chocolate mixture and mix well. Shape in two 10-in. rolls; wrap each in plastic wrap. Refrigerate for 4 hours or until firm.
  2. Unwrap dough and cut into 1/4-in. slices. Place 2 in. apart on ungreased baking sheets. Bake at 375° for 5-7 minutes or until edges are firm. Remove to wire racks to cool.
  3. For filling, in a small bowl, combine the confectioners' sugar, butter, milk and extracts until smooth. Shape into 1/2-in. balls. Place a ball in the center of each cookie; flatten. Freeze for 30 minutes.
  4. Dip cookies in melted candy coating to completely cover; allow excess to drip off. Place on waxed paper; let stand until set. Yield: about 6 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 193.95 Kcal (812 kJ)
Calories from fat 38.04 Kcal
% Daily Value*
Total Fat 4.23g 7%
Cholesterol 8.88mg 3%
Sodium 21.95mg 1%
Potassium 50.09mg 1%
Total Carbs 38.79g 13%
Sugars 23.47g 94%
Dietary Fiber 0.47g 2%
Protein 1.67g 3%
Iron 0.3mg 2%
Calcium 10.7mg 1%
Amount Per 100 g
Calories 334.91 Kcal (1402 kJ)
Calories from fat 65.68 Kcal
% Daily Value*
Total Fat 7.3g 7%
Cholesterol 15.34mg 3%
Sodium 37.91mg 1%
Potassium 86.5mg 1%
Total Carbs 66.98g 13%
Sugars 40.53g 94%
Dietary Fiber 0.81g 2%
Protein 2.89g 3%
Vitamin A 0.1mg 1%
Iron 0.6mg 2%
Calcium 18.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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