Chocolate Malt Shake (Emeril Lagasse) Recipe

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Chocolate Malt Shake (Emeril Lagasse)
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Ingredients:

Directions:

  1. Place the ice cream, milk, malt, and syrup in a blender and process on low speed for 30 seconds. Add the cookies and process for 20 seconds. Pour into 2 tall glasses and serve each with a straw and long-handled spoon.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 695.66 Kcal (2913 kJ)
Calories from fat 242.39 Kcal
% Daily Value*
Total Fat 26.93g 41%
Cholesterol 25.61mg 9%
Sodium 476.86mg 20%
Potassium 347.77mg 7%
Total Carbs 107.63g 36%
Sugars 76.2g 305%
Dietary Fiber 4.22g 17%
Protein 10.88g 22%
Iron 9.6mg 53%
Calcium 132.3mg 13%
Amount Per 100 g
Calories 310.41 Kcal (1300 kJ)
Calories from fat 108.16 Kcal
% Daily Value*
Total Fat 12.02g 41%
Cholesterol 11.43mg 9%
Sodium 212.78mg 20%
Potassium 155.18mg 7%
Total Carbs 48.03g 36%
Sugars 34g 305%
Dietary Fiber 1.89g 17%
Protein 4.85g 22%
Iron 4.3mg 53%
Calcium 59mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.4
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sugar

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