Chocolate Frosting I Recipe

Posted by
Rate It!
Chocolate Frosting I
Add your photo!
Ingredients
5
Count
Nutrition
674
Calories
Comments Print recipe

Ingredients:

  • 5 1/3 tbsp butter, softened
  • 1 pinch salt
  • 1 1/2 cups confectioners' sugar

Directions:

  1. In a large bowl, cream the butter. Add in cocoa, salt and boiling water, stirring until smooth.
  2. Add powdered sugar and beat until frosting reaches a spreadable consistency. If frosting seems too thick, add water. If it seems too thin, add powdered sugar.
  3. Spread on cooled cookies, such as Frosted Chocolate Walnut Goodies.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 673.76 Kcal (2821 kJ)
Calories from fat 201.98 Kcal
% Daily Value*
Total Fat 22.44g 35%
Cholesterol 54.24mg 18%
Sodium 39.56mg 2%
Potassium 226.87mg 5%
Total Carbs 126.61g 42%
Sugars 116.22g 465%
Dietary Fiber 4.73g 19%
Protein 3.12g 6%
Vitamin A 0.3mg 8%
Iron 2mg 11%
Calcium 25.9mg 3%
Amount Per 100 g
Calories 390.03 Kcal (1633 kJ)
Calories from fat 116.92 Kcal
% Daily Value*
Total Fat 12.99g 35%
Cholesterol 31.4mg 18%
Sodium 22.9mg 2%
Potassium 131.33mg 5%
Total Carbs 73.29g 42%
Sugars 67.28g 465%
Dietary Fiber 2.74g 19%
Protein 1.81g 6%
Vitamin A 0.1mg 8%
Iron 1.2mg 11%
Calcium 15mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 14.5
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

Bad Points

  • High in Sugar

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top