Directions:
- Sift together cocoa and sugar. In a heavy-bottom saucepan over medium heat, warm milk until just barely simmering. Whisk in cocoa mixture until smooth. Add chocolate and stir until chocolate is melted and mixture is smooth and glossy.
- Transfer mixture to a fondue pot and serve immediately with fruit such as strawberries, dried apricots and pineapple chunks for dipping.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1230.48 Kcal (5152 kJ) | ||
| Calories from fat | 446.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 49.63g | 76% | |
|---|---|---|---|
| Cholesterol | 21.27mg | 7% | |
| Sodium | 154.24mg | 6% | |
| Potassium | 2312.15mg | 49% | |
| Total Carbs | 211.65g | 71% | |
| Sugars | 147.14g | 589% | |
| Dietary Fiber | 36.32g | 145% | |
| Protein | 30.19g | 60% | |
| Iron | 21.1mg | 117% | |
| Calcium | 479.4mg | 48% | |
| Amount Per 100 g | |||
| Calories | 234.91 Kcal (984 kJ) | ||
| Calories from fat | 85.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.48g | 76% | |
|---|---|---|---|
| Cholesterol | 4.06mg | 7% | |
| Sodium | 29.45mg | 6% | |
| Potassium | 441.42mg | 49% | |
| Total Carbs | 40.41g | 71% | |
| Sugars | 28.09g | 589% | |
| Dietary Fiber | 6.93g | 145% | |
| Protein | 5.76g | 60% | |
| Iron | 4mg | 117% | |
| Calcium | 91.5mg | 48% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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