Dark Chocolate Sauce Recipe

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Dark Chocolate Sauce
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Ingredients
6
Count
Nutrition
850
Calories
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Ingredients:

Directions:

  1. Combine first 3 ingredients in a small saucepan; stir with a whisk until blended. Add milk, stirring with a whisk until blended. Bring to a boil; reduce heat, and simmer, stirring constantly, 1 to 2 minutes or until sugar dissolves.
  2. Remove from heat. Add chocolate and vanilla, stirring until sauce is smooth. Serve warm or at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 850.18 Kcal (3560 kJ)
Calories from fat 206.34 Kcal
% Daily Value*
Total Fat 22.93g 35%
Cholesterol 4.54mg 2%
Sodium 154.1mg 6%
Potassium 1215.89mg 26%
Total Carbs 164.18g 55%
Sugars 139.2g 557%
Dietary Fiber 13.68g 55%
Protein 14.02g 28%
Vitamin C 1.4mg 2%
Iron 8.6mg 48%
Calcium 286.6mg 29%
Amount Per 100 g
Calories 296.3 Kcal (1241 kJ)
Calories from fat 71.91 Kcal
% Daily Value*
Total Fat 7.99g 35%
Cholesterol 1.58mg 2%
Sodium 53.71mg 6%
Potassium 423.76mg 26%
Total Carbs 57.22g 55%
Sugars 48.51g 557%
Dietary Fiber 4.77g 55%
Protein 4.89g 28%
Vitamin C 0.5mg 2%
Iron 3mg 48%
Calcium 99.9mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.1
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sugar

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