Chocolate Espresso Cake With Caffe Latte Cream Recipe

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Chocolate Espresso Cake With Caffe Latte Cream
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Ingredients
12
Count
Nutrition
423
Calories
Total time
60
Minutes
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Ingredients:

Directions:

  1. Take everything you need out of the fridge to bring to room temperature. Preheat the oven to 180°C
  2. Butter and line a 23cm springform tin with baking parchment.
  3. Melt the dark chocolate and butter and set aside to cool slightly.
  4. Beat the eggs, sugar and vanilla together until thick, pale and fluffy – about 7 minutes. They should have at least doubled in volume, even tripled.
  5. Gently fold the flour and espresso powder, taking care not to lose the air you have created, and finally add the melted chocolate and butter, folding gently again.
  6. Pour into the prepared tin and cook for 35-40 minutes, by which time the top of the cake should be firm, and the underneath a bit gooey.
  7. Let the cake to cool completely on a wire rack before releasing from the tin.
  8. For the cream, melt the white chocolate, and let it cool. Fold in the cream and espresso powder, whipping the latte cream together to thicken it a little.
  9. Sit the sprung cake on a plate, fill the middle sunken crater with the latte cream and dust with a little cocoa powder.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 423.09 Kcal (1771 kJ)
Calories from fat 212.09 Kcal
% Daily Value*
Total Fat 23.57g 36%
Cholesterol 133.98mg 45%
Sodium 155.77mg 6%
Potassium 159.28mg 3%
Total Carbs 43.69g 15%
Sugars 36.68g 147%
Dietary Fiber 1.58g 6%
Protein 5.38g 11%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 5%
Iron 2mg 11%
Calcium 61.9mg 6%
Amount Per 100 g
Calories 294.35 Kcal (1232 kJ)
Calories from fat 147.55 Kcal
% Daily Value*
Total Fat 16.39g 36%
Cholesterol 93.21mg 45%
Sodium 108.37mg 6%
Potassium 110.81mg 3%
Total Carbs 30.39g 15%
Sugars 25.52g 147%
Dietary Fiber 1.1g 6%
Protein 3.74g 11%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 5%
Iron 1.4mg 11%
Calcium 43mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.1
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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