Chocolate-Dipped Spoons Recipe

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Chocolate-Dipped Spoons
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Ingredients
5
Count
Nutrition
51
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. In a microwave-safe bowl, melt chocolate chips and 1 teaspoon shortening; stir until smooth. Dip each spoon into chocolate; tap spoon handles on edge of bowl to remove excess chocolate. Place on waxed paper; let stand until set.
  2. In a microwave-safe bowl, melt semisweet chocolate and remaining shortening; stir until smooth. Dip coated spoons into chocolate mixture; tap spoon handles on edge of bowl to remove excess chocolate. Place on waxed paper; sprinkle with coarse sugar. Let stand until set. Yield: 1 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 51.37 Kcal (215 kJ)
Calories from fat 28.9 Kcal
% Daily Value*
Total Fat 3.21g 5%
Cholesterol 3.33mg 1%
Sodium 4.7mg 0%
Potassium 17.26mg 0%
Total Carbs 5.94g 2%
Sugars 5.42g 22%
Dietary Fiber 0.37g 1%
Protein 0.52g 1%
Iron 0.1mg 1%
Calcium 9.9mg 1%
Amount Per 100 g
Calories 343.94 Kcal (1440 kJ)
Calories from fat 193.52 Kcal
% Daily Value*
Total Fat 21.5g 5%
Cholesterol 22.32mg 1%
Sodium 31.49mg 0%
Potassium 115.58mg 0%
Total Carbs 39.78g 2%
Sugars 36.26g 22%
Dietary Fiber 2.46g 1%
Protein 3.5g 1%
Iron 0.9mg 1%
Calcium 66mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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