Directions:
- Place the chocolate, sugar, salt, and water in the top of a double boiler, and melt the chocolate.
- Cook, stirring for 5 minutes, then add the cream.
- Reheat, but do not let come to a boil.
- Add the vanilla and the coffee.
- Pour into cups and garnish with nutmeg if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 96.58 Kcal (404 kJ) | ||
| Calories from fat | 56.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.26g | 10% | |
|---|---|---|---|
| Cholesterol | 14.92mg | 5% | |
| Sodium | 35.74mg | 1% | |
| Potassium | 124.14mg | 3% | |
| Total Carbs | 9.73g | 3% | |
| Sugars | 7.59g | 30% | |
| Dietary Fiber | 0.28g | 1% | |
| Protein | 1.4g | 3% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 0.1mg | 1% | |
| Calcium | 47.9mg | 5% | |
| Amount Per 100 g | |||
| Calories | 57.05 Kcal (239 kJ) | ||
| Calories from fat | 33.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.7g | 10% | |
|---|---|---|---|
| Cholesterol | 8.81mg | 5% | |
| Sodium | 21.11mg | 1% | |
| Potassium | 73.33mg | 3% | |
| Total Carbs | 5.75g | 3% | |
| Sugars | 4.48g | 30% | |
| Dietary Fiber | 0.17g | 1% | |
| Protein | 0.83g | 3% | |
| Vitamin C | 0.2mg | 1% | |
| Iron | 0.1mg | 1% | |
| Calcium | 28.3mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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