Directions:
- Place cereal in a large bowl; set aside.
- In a heavy medium saucepan, combine sugar and corn syrup over medium-high heat; stir frequently until mixture boils. Allow to boil 30 seconds without stirring. Remove from heat and stir in peanut butter. Pour peanut butter mixture over cereal; stir until well blended. Press mixture into a 13 x9 baking pan; cool. Cut into 4 x1 bars. Combine next 2 ingredients. Dip half of each bar into dark chocolate mixture; place on wax paper until chocolate hardens. Drizzle white chocolate over dark chocolate and return to wax paper to harden.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 5672.57 Kcal (23750 kJ) | ||
| Calories from fat | 2312.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 256.92g | 395% | |
|---|---|---|---|
| Sodium | 2916.17mg | 122% | |
| Potassium | 2326.63mg | 50% | |
| Total Carbs | 842.99g | 281% | |
| Sugars | 640.62g | 2562% | |
| Dietary Fiber | 33.59g | 134% | |
| Protein | 83.8g | 168% | |
| Vitamin C | 109.2mg | 182% | |
| Vitamin A | 1.7mg | 56% | |
| Iron | 67.7mg | 376% | |
| Calcium | 290.2mg | 29% | |
| Amount Per 100 g | |||
| Calories | 387.66 Kcal (1623 kJ) | ||
| Calories from fat | 158.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.56g | 395% | |
|---|---|---|---|
| Sodium | 199.29mg | 122% | |
| Potassium | 159mg | 50% | |
| Total Carbs | 57.61g | 281% | |
| Sugars | 43.78g | 2562% | |
| Dietary Fiber | 2.3g | 134% | |
| Protein | 5.73g | 168% | |
| Vitamin C | 7.5mg | 182% | |
| Vitamin A | 0.1mg | 56% | |
| Iron | 4.6mg | 376% | |
| Calcium | 19.8mg | 29% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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