Chocolate Creme Brulee Recipe

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Ingredients:

Serving

3 cup heavy whipping cream
3/4 cup sugar
2 tbsp sugar
1 oz square unsweetened chocolate chopped
2 1/2 tbsp chocolate flavored liqueur
1 tbsp unsweetened cocoa powder
1 1/2 tsp unsweetened cocoa powder
1 1/2 tsp vanilla extract
8 egg yolks

Directions:

Preheat the oven to 300 degrees F.
In a medium saucepan, combine the cream, 3/4 cup sugar, the chocolate, liqueur, cocoa, and vanilla. Cook over medium-low heat, stirring occasionally, until bubbles form around the edges of the pan. Remove from the heat, and set aside.
In a large bowl, whisk the egg yolks until just combined. Gradually add some of the hot cream mixture into beaten egg yolks, to temper. Whisk the egg mixture into the remaining hot cream mixture, stirring constantly. If lumps form, pour the mixture into a bowl through a fine wire-mesh strainer. Evenly divide the mixture into 6 to 8 flameproof ramekins. Arrange the ramekins in a 13 by 9-inch baking dish, and fill the dish with 1 1/2 inches hot water. Bake until the custard has set and is firm, about 30 to 45 minutes. Let cool on wire racks, then wrap in heavy-duty plastic wrap and chill at least 6 to 8 hours.
Sprinkle each custard evenly with a little of the remaining 2 tablespoons sugar. Broil 5 1/2 inches from heat until sugar melts and becomes a caramel color. Remove the custards from the oven and let stand for 5 minutes to allow the sugar to harden. Sugar may also be browned with a professional culinary torch.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	410.7 Kcal (1720 kJ)
Calories from fat	274.71 Kcal
		% Daily Value*
Total Fat	30.52g	47%
Cholesterol	300.44mg	100%
Sodium	107.4mg	4%
Potassium	203.53mg	4%
Total Carbs	25.1g	8%
Sugars	19.9g	80%
Dietary Fiber	1.3g	5%
Protein	9.66g	19%
Vitamin C	0.6mg	1%
Iron	1.6mg	9%
Calcium	76.4mg	8%

Amount Per 100 g
Calories	274.49 Kcal (1149 kJ)
Calories from fat	183.6 Kcal
		% Daily Value*
Total Fat	20.4g	47%
Cholesterol	200.8mg	100%
Sodium	71.78mg	4%
Potassium	136.03mg	4%
Total Carbs	16.77g	8%
Sugars	13.3g	80%
Dietary Fiber	0.87g	5%
Protein	6.46g	19%
Vitamin C	0.4mg	1%
Iron	1mg	9%
Calcium	51.1mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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