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Chocolate Kahlua Pie With Pecans Recipe

Chocolate Kahlua Pie With Pecans Recipe

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Ingredients:

Serving

1/2 cup sugar
1/4 cup unsalted butter (1/2 stick)
1 tbsp all-purpose flour
3/4 cup dark corn syrup
1/4 cup kahlua or 1/4 cup other coffee liqueur
1 tsp vanilla extract
3 large eggs
1 cup chopped pecans
1/2 cup semi-sweet chocolate chips
1 purchased frozen 9-inch deep dish pie shell
2/3 cup chilled whipping cream
pecan halves (optional)

Directions:

Preheat oven to 375°F.
Beat sugar and butter in medium bowl until smooth; beat in flour.
Gradually beat in corn syrup, then Kahlúa and vanilla. Mix in eggs, then chopped pecans.
Sprinkle chocolate chips over bottom of crust.
Pour filling into crust.
Bake pie until filling is puffed around edges and just set in center, covering edge of crust if browning too quickly, about 45 minutes.
Transfer pie to rack and cool completely. (Can be prepared 1 day ahead. Cover and refrigerate.).
Beat cream in medium bowl until peaks form.
Drop whipped cream in small dollops around edge of pie. Place pecan half atop each dollop, if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	408.52 Kcal (1710 kJ)
Calories from fat	263.7 Kcal
		% Daily Value*
Total Fat	29.3g	45%
Cholesterol	76.93mg	26%
Sodium	63.2mg	3%
Potassium	142.58mg	3%
Total Carbs	37.47g	12%
Sugars	32.34g	129%
Dietary Fiber	2.98g	12%
Protein	4.97g	10%
Vitamin C	0.3mg	1%
Vitamin A	0.1mg	2%
Iron	1.4mg	8%
Calcium	37mg	4%

Amount Per 100 g
Calories	400.81 Kcal (1678 kJ)
Calories from fat	258.72 Kcal
		% Daily Value*
Total Fat	28.75g	45%
Cholesterol	75.48mg	26%
Sodium	62.01mg	3%
Potassium	139.89mg	3%
Total Carbs	36.76g	12%
Sugars	31.73g	129%
Dietary Fiber	2.92g	12%
Protein	4.87g	10%
Vitamin C	0.3mg	1%
Vitamin A	0.1mg	2%
Iron	1.3mg	8%
Calcium	36.3mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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