Chocolate Coconut Cream Pie Recipe

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Ingredients:

Serving

1 unbaked pie pastry (9 inches)
2/3 cup sugar
1/3 cup cornstarch
1/4 tsp salt
3 cups milk
3 egg yolks
1 tbsp butter
2 tsp vanilla extract
1/2 cup flaked coconut
chocolate layer:
3 tbsp baking cocoa
3 tbsp sugar
2 tbsp milk
meringue:
3 egg whites
1/4 tsp cream of tartar
6 tbsp sugar

Directions:

Bake pie pastry. Cool.
Meanwhile, in a saucepan, combine sugar, cornstarch and salt; stir in milk. Cook and stir over medium-high heat until thickened and bubbly. Reduce heat; cook and stir 2 minutes more. Remove from the heat. Beat egg yolks lightly. Stir a little of the hot mixture into the yolks; return all to saucepan. Bring to a gentle boil. Cook and stir 2 minutes more. Remove from the heat. Stir in butter and vanilla. Pour 1-1/2 cups mixture into small bowl; add coconut to bowl and set aside.
Combine chocolate layer ingredients; blend into remaining mixture in saucepan. Return to heat; cook and stir until mixture begins to boil. Remove from the heat; spread 1 cup over bottom of pie crust. Top with coconut mixture and finish with remaining chocolate mixture.
For meringue, beat egg whites with cream of tartar until foamy. Gradually add sugar, beating until stiff peaks form. Spread over hot filling, sealing to edges of pie crust. Bake at 350° for 12-15 minutes or until lightly browned. Cool to room temperature; chill several hours before serving. Yield: 8 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	329.37 Kcal (1379 kJ)
Calories from fat	114.8 Kcal
		% Daily Value*
Total Fat	12.76g	20%
Cholesterol	67.11mg	22%
Sodium	275.88mg	11%
Potassium	240.15mg	5%
Total Carbs	44.33g	15%
Sugars	23.71g	95%
Dietary Fiber	2.96g	12%
Protein	8.55g	17%
Iron	1.7mg	10%
Calcium	130.6mg	13%

Amount Per 100 g
Calories	176.48 Kcal (739 kJ)
Calories from fat	61.51 Kcal
		% Daily Value*
Total Fat	6.83g	20%
Cholesterol	35.96mg	22%
Sodium	147.82mg	11%
Potassium	128.68mg	5%
Total Carbs	23.76g	15%
Sugars	12.71g	95%
Dietary Fiber	1.59g	12%
Protein	4.58g	17%
Iron	0.9mg	10%
Calcium	70mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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