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Chocolate Coconut Cookies Recipe

Chocolate Coconut Cookies Recipe

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Ingredients:

Serving

18 1/4 oz german chocolate cake mix with pudding
8 oz liquid egg substitute
1 tsp coconut extract
6 oz pina colada nonalcoholic drink mix (non-alcoholic)
1/4 cup shredded coconut

Directions:

Preheat oven to 400 degrees F. Spray cookie sheet with nonfat cooking spray.
In a medium bowl, mix cake mix, egg substitute, coconut extract, and pina colada mix together with a spoon until well blended.
Drop by rounded teaspoonfuls onto prepared cookie sheets. Sprinkle tops lightly with shredded coconut.
Bake 4 to 5 minutes or until bottoms are lightly browned.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	519.04 Kcal (2173 kJ)
Calories from fat	63.73 Kcal
		% Daily Value*
Total Fat	7.08g	11%
Sodium	1215.87mg	51%
Potassium	338.26mg	7%
Total Carbs	108.69g	36%
Sugars	57.96g	232%
Dietary Fiber	2.88g	12%
Protein	11.02g	22%
Vitamin C	0.6mg	1%
Iron	5.1mg	29%
Calcium	286.7mg	29%

Amount Per 100 g
Calories	268.78 Kcal (1125 kJ)
Calories from fat	33 Kcal
		% Daily Value*
Total Fat	3.67g	11%
Sodium	629.63mg	51%
Potassium	175.17mg	7%
Total Carbs	56.29g	36%
Sugars	30.01g	232%
Dietary Fiber	1.49g	12%
Protein	5.71g	22%
Vitamin C	0.3mg	1%
Iron	2.7mg	29%
Calcium	148.5mg	29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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