Chocolate-chocolate Chip Ice Cream Recipe

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Chocolate-chocolate Chip Ice Cream
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Ingredients:

Directions:

  1. Place eggs and sugar in bowl; set into the top of a double-boiler or a heatproof bowl set over a pan of simmering water; beat or whisk until it is fluffy, pale and increased in volume; add milk chocolate and mix well; remove from heat, place plastic wrap directly onto surface and cool.
  2. Beat cream until soft peaks form; fold into egg mixture; add dark chocolate, mix well; pour into ice cream maker and freeze according to ice cream manufacturer’s instructions.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 240.54 Kcal (1007 kJ)
Calories from fat 138.34 Kcal
% Daily Value*
Total Fat 15.37g 24%
Cholesterol 105.83mg 35%
Sodium 71.23mg 3%
Potassium 247.17mg 5%
Total Carbs 20.25g 7%
Sugars 14.8g 59%
Dietary Fiber 1.32g 5%
Protein 6.27g 13%
Vitamin C 0.5mg 1%
Iron 2mg 11%
Calcium 104.7mg 10%
Amount Per 100 g
Calories 191.27 Kcal (801 kJ)
Calories from fat 110 Kcal
% Daily Value*
Total Fat 12.22g 24%
Cholesterol 84.15mg 35%
Sodium 56.64mg 3%
Potassium 196.54mg 5%
Total Carbs 16.11g 7%
Sugars 11.77g 59%
Dietary Fiber 1.05g 5%
Protein 4.99g 13%
Vitamin C 0.4mg 1%
Iron 1.6mg 11%
Calcium 83.3mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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