Chocolate Chips Cookies Recipe

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Ingredients:

Serving

Directions:

Preheat a domestic oven to 180 Degrees Celsius and line 3 baking trays or sheets with baking paper.
In a large glass or metal mixing bowl, cream the butter and sugar.
Add egg and stir until runny.
Next add the self raising flour and mix with your hands.(If mixture is too wet add a tablespoon of flour and mix until it forms a soft dough, read notes).
Using a teaspoon, scoop dough and roll, place on the baking trays.
Get a fork and dip it into flour and gently press down dough.
Next press about 5 M&Ms into each cookies.
Bake for 10-15 minutes or until golden brown.
Remove from oven and leave for 5 minutes to harden up.
Transfer to a cooling rack and cool for a further 5 minutes. ♥♥Enjoy!♥♥.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1081.93 Kcal (4530 kJ)
Calories from fat	347.72 Kcal
		% Daily Value*
Total Fat	38.64g	59%
Cholesterol	81.03mg	27%
Sodium	628.83mg	26%
Potassium	155.19mg	3%
Total Carbs	179.42g	60%
Sugars	19.6g	78%
Dietary Fiber	1.97g	8%
Protein	6.51g	13%
Vitamin A	0.3mg	8%
Iron	1.5mg	8%
Calcium	72.5mg	7%

Amount Per 100 g
Calories	497.25 Kcal (2082 kJ)
Calories from fat	159.81 Kcal
		% Daily Value*
Total Fat	17.76g	59%
Cholesterol	37.24mg	27%
Sodium	289.01mg	26%
Potassium	71.32mg	3%
Total Carbs	82.46g	60%
Sugars	9.01g	78%
Dietary Fiber	0.91g	8%
Protein	2.99g	13%
Vitamin A	0.1mg	8%
Iron	0.7mg	8%
Calcium	33.3mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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