Directions:
- Pre heat oven to 180c.
- Weigh butter and sugar and beat together until creamy
- Beat in golden syrup.
- Mix in half the flour
- Stir in chocolate chips
- Mix in remaining flour
- Work dough together with your hands then divide into 14 balls.
- Place well apart on baking sheet – don’t flatten *.
- Cook for 12 minutes
- Cool on the tray first then on a wire rack.
- Variations:.
- Plain chocolate chip and orange zest.
- White chocolate chip and raspberries.
- Chocolate chips and nuts.
- Raisins.
- * At this stage you canopen freeze them, then cook from frozen for 14 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 164.52 Kcal (689 kJ) | ||
| Calories from fat | 66.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.41g | 11% | |
|---|---|---|---|
| Cholesterol | 15.36mg | 5% | |
| Sodium | 65.01mg | 3% | |
| Potassium | 15.15mg | 0% | |
| Total Carbs | 24.46g | 8% | |
| Sugars | 7.77g | 31% | |
| Dietary Fiber | 0.21g | 1% | |
| Protein | 0.59g | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 8.2mg | 1% | |
| Amount Per 100 g | |||
| Calories | 512.06 Kcal (2144 kJ) | ||
| Calories from fat | 207.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.07g | 11% | |
|---|---|---|---|
| Cholesterol | 47.8mg | 5% | |
| Sodium | 202.33mg | 3% | |
| Potassium | 47.16mg | 0% | |
| Total Carbs | 76.12g | 8% | |
| Sugars | 24.19g | 31% | |
| Dietary Fiber | 0.67g | 1% | |
| Protein | 1.83g | 1% | |
| Vitamin A | 0.2mg | 2% | |
| Iron | 0.5mg | 1% | |
| Calcium | 25.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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