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Chocolate Chip Pumpkin Cake Recipe

Chocolate Chip Pumpkin Cake Recipe

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Ingredients:

Serving

3 cups flour
2 cups sugar
2 tsp baking powder
2 tsp baking soda
1/2 tsp salt
2 tbsp cinnamon
4 eggs
1 cup oil
2 cups pumpkin
1 cup walnuts, chopped
1 cup chocolate chips

Directions:

Preheat oven to 350°. Grease and flour bottom of tube pan.
In large bowl, beat the eggs, oil, and pumpkin.
Gradually add the first 6 ingredients; stir in nuts and chocolate chips (If you like, you can add more chocolate chips, nuts and cinnamon for more flavor).
Bake 1 hour and 10 minutes.
Let cool before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2002.14 Kcal (8383 kJ)
Calories from fat	1037.09 Kcal
		% Daily Value*
Total Fat	115.23g	177%
Cholesterol	163.68mg	55%
Sodium	3661.07mg	153%
Potassium	1035mg	22%
Total Carbs	222.79g	74%
Sugars	60.93g	244%
Dietary Fiber	17.31g	69%
Protein	31.11g	62%
Vitamin C	6mg	10%
Iron	11.2mg	62%
Calcium	561.3mg	56%

Amount Per 100 g
Calories	405.46 Kcal (1698 kJ)
Calories from fat	210.02 Kcal
		% Daily Value*
Total Fat	23.34g	177%
Cholesterol	33.15mg	55%
Sodium	741.41mg	153%
Potassium	209.6mg	22%
Total Carbs	45.12g	74%
Sugars	12.34g	244%
Dietary Fiber	3.5g	69%
Protein	6.3g	62%
Vitamin C	1.2mg	10%
Iron	2.3mg	62%
Calcium	113.7mg	56%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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