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Chocolate Chip Mini Scones Recipe

Chocolate Chip Mini Scones Recipe

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Ingredients:

Serving

3 tbsp sugar, divided
1/8 tsp ground cinnamon
2 cups self-rising flour
1/4 cup chilled butter, cut into small pieces
1/2 cup semisweet chocolate minichips
3/4 cup low-fat buttermilk
cooking spray

Directions:

Preheat oven to 400°.
Combine 2 tablespoons sugar and cinnamon in a small bowl; set aside.
Lightly spoon flour into dry measuring cups; level with a knife. Combine flour and remaining 1 tablespoon sugar in a large bowl. Cut in butter with a pastry blender or 2 knives until mixture resembles coarse meal. Stir in mini chips. Add buttermilk, stirring just until moist.
Turn dough out onto a lightly floured surface; knead lightly 4 to 5 times with floured hands. Pat dough out to 1/2-inch thickness; cut with a 1 1/2-inch round cutter. Place on a baking sheet coated with cooking spray. Spray tops of scones lightly with cooking spray; sprinkle with cinnamon-sugar. Bake at 400° for 12 minutes or until golden. Serve warm.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	53.18 Kcal (223 kJ)
Calories from fat	16.76 Kcal
		% Daily Value*
Total Fat	1.86g	3%
Cholesterol	4.88mg	2%
Sodium	113.65mg	5%
Potassium	23.44mg	0%
Total Carbs	7.8g	3%
Sugars	1.17g	5%
Dietary Fiber	0.27g	1%
Protein	1.18g	2%
Vitamin C	0.1mg	0%
Iron	0.4mg	2%
Calcium	40.2mg	4%

Amount Per 100 g
Calories	289.22 Kcal (1211 kJ)
Calories from fat	91.16 Kcal
		% Daily Value*
Total Fat	10.13g	3%
Cholesterol	26.55mg	2%
Sodium	618.1mg	5%
Potassium	127.48mg	0%
Total Carbs	42.43g	3%
Sugars	6.35g	5%
Dietary Fiber	1.49g	1%
Protein	6.4g	2%
Vitamin C	0.7mg	0%
Vitamin A	0.1mg	1%
Iron	2.4mg	2%
Calcium	218.5mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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