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Chocolate Chip Cream Cheese Cupcakes Recipe

Chocolate Chip Cream Cheese Cupcakes Recipe

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Ingredients:

Serving

8 oz cream cheese (softened )
1 1/3 cups sugar
1/4 tsp salt
1 egg
1 tsp vanilla
1 1/2 cups chocolate chips
3 cups flour
2 cups sugar
1/2 cup cocoa powder
1 tsp salt
2 tsp baking soda
2/3 cup vegetable oil
2 cups water
2 tbsp white vinegar
2 tsp vanilla

Directions:

Preheat oven to 325 degrees.
In a small bowl, combine cream cheese, 1 1/3 c sugar, 1/4 tsp salt, egg, 1 tsp vanilla and chocolate chips. Set aside.
Combine the rest of the ingredients in a medium sized bowl and mix well.
Place paper cups into a dry cupcake pan.
Fill the cups 3/4 full, then spoon the cream cheese mixture in the center of each.
Bake for about 20 minutes, then check.
After cooled, sprinkle with powdered sugar.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	4383.8 Kcal (18354 kJ)
Calories from fat	1859.86 Kcal
		% Daily Value*
Total Fat	206.65g	318%
Cholesterol	206.58mg	69%
Sodium	8933.65mg	372%
Potassium	1431.09mg	30%
Total Carbs	595.77g	199%
Sugars	239.06g	956%
Dietary Fiber	27.21g	109%
Protein	51.07g	102%
Iron	18.8mg	104%
Calcium	970.3mg	97%

Amount Per 100 g
Calories	346.2 Kcal (1449 kJ)
Calories from fat	146.88 Kcal
		% Daily Value*
Total Fat	16.32g	318%
Cholesterol	16.31mg	69%
Sodium	705.5mg	372%
Potassium	113.02mg	30%
Total Carbs	47.05g	199%
Sugars	18.88g	956%
Dietary Fiber	2.15g	109%
Protein	4.03g	102%
Iron	1.5mg	104%
Calcium	76.6mg	97%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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