Chocolate Chip Coffee Cake Recipe

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Ingredients:

Serving

1/2 cup butter, softened
1-1/2 cups sugar, divided
2 eggs
1 cup (8 oz) sour cream
1 tsp vanilla extract
2-1/2 cups king arthur unbleached all-purpose flour
1-1/2 tsp baking powder
1 tsp baking soda
topping:
1 cup (6 oz) semisweet chocolate chips
1 tsp ground cinnamon

Directions:

In a large bowl, cream butter and sugar until light and fluffy. Add eggs, sour cream and vanilla; mix well. Combine the flour, baking powder and soda; add to creamed mixture (batter will be thick).
Spread half of the batter into a greased 13-in. x 9-in. baking pan. Combine chocolate chips, cinnamon and remaining sugar; sprinkle half over batter. Drop remaining batter by spoonfuls over the top. Sprinkle with remaining chip mixture. Bake at 350° for 25-30 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack. Yield: 12-16 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	519.45 Kcal (2175 kJ)
Calories from fat	84.29 Kcal
		% Daily Value*
Total Fat	9.37g	14%
Cholesterol	48.44mg	16%
Sodium	118.93mg	5%
Potassium	82.28mg	2%
Total Carbs	97.27g	32%
Sugars	16g	64%
Dietary Fiber	0.25g	1%
Protein	7.81g	16%
Vitamin A	0.1mg	3%
Iron	0.4mg	2%
Calcium	39.1mg	4%

Amount Per 100 g
Calories	279.33 Kcal (1169 kJ)
Calories from fat	45.32 Kcal
		% Daily Value*
Total Fat	5.04g	14%
Cholesterol	26.05mg	16%
Sodium	63.95mg	5%
Potassium	44.24mg	2%
Total Carbs	52.3g	32%
Sugars	8.6g	64%
Dietary Fiber	0.13g	1%
Protein	4.2g	16%
Vitamin A	0.1mg	3%
Iron	0.2mg	2%
Calcium	21mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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