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Chocolate Chip Almond Cake Recipe

Chocolate Chip Almond Cake Recipe

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Ingredients:

Serving

7 oz almond paste, grated
3/4 cup sugar
1/2 cup unsalted butter, room temperature
5 large eggs, room temperature divided
1 tsp baking powder
1/2 tsp salt
1 cup all-purpose flour
3/4 cup mini chocolate chips
1/2 cup milk
1/2 cup sliced almonds
1/4 cup light brown sugar , firmly packed
confectioners' sugar, garnish

Directions:

Preheat oven to 350°F
Grease and flour a 9x9 inch baking pan.
Add almond paste, sugar and butter to a bowl.
Mix until combined.
Beat on high for 3 minutes.
Add 4 of the eggs (one at a time), beating well between each addition.
Sift flour with baking powder and salt.
Add chips or chopped chocolate, to flour and toss.
Add flour mixture to egg mixture, alternately with milk.
Gently fold together until combined.
Pour batter into prepared pan and wipe out mixing bowl.
In same bowl beat almonds, brown sugar and remaining egg until egg is frothy.
Spread on top of cake.
Bake for 40-45 minutes or until cake springs back when gently pressed with finger.
Cool cake on rack.
Dust with confectionary sugar if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	213.65 Kcal (895 kJ)
Calories from fat	111.43 Kcal
		% Daily Value*
Total Fat	12.38g	19%
Cholesterol	58.82mg	20%
Sodium	102.43mg	4%
Potassium	133.65mg	3%
Total Carbs	22.62g	8%
Sugars	11.14g	45%
Dietary Fiber	1.05g	4%
Protein	4.5g	9%
Vitamin A	0.1mg	2%
Iron	0.8mg	4%
Calcium	58.6mg	6%

Amount Per 100 g
Calories	363.14 Kcal (1520 kJ)
Calories from fat	189.39 Kcal
		% Daily Value*
Total Fat	21.04g	19%
Cholesterol	99.98mg	20%
Sodium	174.1mg	4%
Potassium	227.16mg	3%
Total Carbs	38.45g	8%
Sugars	18.93g	45%
Dietary Fiber	1.79g	4%
Protein	7.65g	9%
Vitamin A	0.1mg	2%
Iron	1.4mg	4%
Calcium	99.7mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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