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Chocolate Buttercream Frosting Recipe

Chocolate Buttercream Frosting Recipe

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Ingredients:

Serving

2 oz unsweetened chocolate, melted and cooled
3 3/4 cups confectioners' sugar , domino brand recommended
1/2 cup butter, softened (or you can use margarine)
3 -4 tbsp milk
1 tsp vanilla

Directions:

Place chocolate in heavy saucepan on very low heat. Stir constantly until just melted. Set aside to cool.
Combine in large bowl, with mixer at low speed, confectioners sugar, butter, milk and vanilla.
Beat at medium speed 1-2 minutes until creamy. Add cooled chocolate and beat until combined. If desired, add more milk until frosting is spreading consistency.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	190.13 Kcal (796 kJ)
Calories from fat	44.68 Kcal
		% Daily Value*
Total Fat	4.96g	8%
Cholesterol	10.21mg	3%
Sodium	2.13mg	0%
Potassium	33.17mg	1%
Total Carbs	37.95g	13%
Sugars	36.36g	145%
Dietary Fiber	0.43g	2%
Protein	0.4g	1%
Iron	0.1mg	1%
Calcium	5.2mg	1%

Amount Per 100 g
Calories	409.14 Kcal (1713 kJ)
Calories from fat	96.15 Kcal
		% Daily Value*
Total Fat	10.68g	8%
Cholesterol	21.98mg	3%
Sodium	4.58mg	0%
Potassium	71.37mg	1%
Total Carbs	81.67g	13%
Sugars	78.25g	145%
Dietary Fiber	0.92g	2%
Protein	0.86g	1%
Vitamin A	0.1mg	2%
Iron	0.2mg	1%
Calcium	11.1mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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