Chocolate Brownies Recipe

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Chocolate Brownies
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Ingredients:

  • 150 g butter
  • 1 1/2 cups brown sugar
  • 4 eggs

Directions:

  1. Preheat oven moderate, grease pan.
  2. Stir butter and chocolate in small saucepan over low heat until smooth. Transfer to medium bowl.
  3. Stir in rest of ingredients and spread into pan. Bake for 30 minutes,cool in pan.
  4. Cut into small pieces and then serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 860.93 Kcal (3605 kJ)
Calories from fat 394.29 Kcal
% Daily Value*
Total Fat 43.81g 67%
Cholesterol 166.87mg 56%
Sodium 627.81mg 26%
Potassium 448.03mg 10%
Total Carbs 109.54g 37%
Sugars 77.35g 309%
Dietary Fiber 6.26g 25%
Protein 9.72g 19%
Vitamin A 0.3mg 8%
Iron 6.7mg 37%
Calcium 169.8mg 17%
Amount Per 100 g
Calories 433.14 Kcal (1813 kJ)
Calories from fat 198.37 Kcal
% Daily Value*
Total Fat 22.04g 67%
Cholesterol 83.95mg 56%
Sodium 315.85mg 26%
Potassium 225.4mg 10%
Total Carbs 55.11g 37%
Sugars 38.91g 309%
Dietary Fiber 3.15g 25%
Protein 4.89g 19%
Vitamin A 0.1mg 8%
Iron 3.4mg 37%
Calcium 85.4mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.1
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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