Microwave semi sweet chocolate,milk and margarine in medium bowl on high 1-2 minutes,stirring every 30seconds.
Spread evenly in pie shell.
Refrigerate 30 minutes or until firm.
Arrange banana slices over chocolate.
Pour milk into lg. bowl.
Add pudding mixes.
Beat with whisk 1 minute.
Let stand 5 minutes.
Spoon pudding mixture over bananas.
Spread whipped topping on top.
Refrigerate at least 4hrs or until set.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	422.62 Kcal (1769 kJ)
Calories from fat	134.41 Kcal
		% Daily Value*
Total Fat	14.93g	23%
Cholesterol	2.35mg	1%
Sodium	559.84mg	23%
Potassium	428.52mg	9%
Total Carbs	69.35g	23%
Sugars	50.26g	201%
Dietary Fiber	2.88g	12%
Protein	6.09g	12%
Vitamin C	3.5mg	6%
Iron	1.4mg	8%
Calcium	162.7mg	16%

Amount Per 100 g
Calories	181.9 Kcal (762 kJ)
Calories from fat	57.85 Kcal
		% Daily Value*
Total Fat	6.43g	23%
Cholesterol	1.01mg	1%
Sodium	240.96mg	23%
Potassium	184.44mg	9%
Total Carbs	29.85g	23%
Sugars	21.63g	201%
Dietary Fiber	1.24g	12%
Protein	2.62g	12%
Vitamin C	1.5mg	6%
Iron	0.6mg	8%
Calcium	70mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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