Thelma's Chocolate Eclair Recipe

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Thelma's Chocolate Eclair
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Ingredients
10
Count
Nutrition
1576
Calories
Total time
20
Minutes
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Ingredients:

  • 3-1/2 cups cold milk
  • 2 packages (3.4 oz each) instant vanilla pudding mix
  • 1 carton (8 oz) frozen whipped topping, thawed
  • 2 tbsp butter
  • 1-1/2 cups confectioners' sugar
  • 3 tbsp milk

Directions:

  1. Line a 13-in. x 9-in. dish with nine whole graham crackers; set aside.
  2. In a large bowl, whisk milk and pudding mixes for 2 minutes. Let stand for 2 minutes or until soft-set; fold in whipped topping. Spread over graham crackers. Top with remaining crackers.
  3. In a microwave-safe bowl, melt chocolate and butter. Stir in the remaining ingredients. Spread over graham cracker layer. Cover and refrigerate for 8 hours or overnight. Yield: 12-15 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1576.09 Kcal (6599 kJ)
Calories from fat 648.06 Kcal
% Daily Value*
Total Fat 72.01g 111%
Cholesterol 6.59mg 2%
Sodium 1394.09mg 58%
Potassium 447.13mg 10%
Total Carbs 216.95g 72%
Sugars 89.67g 359%
Dietary Fiber 5.77g 23%
Protein 16.2g 32%
Iron 8.4mg 47%
Calcium 174.2mg 17%
Amount Per 100 g
Calories 401.92 Kcal (1683 kJ)
Calories from fat 165.26 Kcal
% Daily Value*
Total Fat 18.36g 111%
Cholesterol 1.68mg 2%
Sodium 355.51mg 58%
Potassium 114.02mg 10%
Total Carbs 55.33g 72%
Sugars 22.87g 359%
Dietary Fiber 1.47g 23%
Protein 4.13g 32%
Iron 2.1mg 47%
Calcium 44.4mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 36.7
    Points
  • 43
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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