Directions:
- In a mixing bowl, cream butter, sugars and peanut butter.
- Add egg and vanilla.
- Mix well.
- Combine flour, oats, baking soda and salt.
- Stir into the ceamed mixture.
- Spread into a greased 9x13 baking pan.
- Sprinkle with chocolate chips.
- Bake at 350 20-25 minutes or until lightly browned.
- Cool 10 minutes (Very important! Otherwise the icing will get mixed up with the crumbs and the bars will look yucky)
- Combine icing ingredients.
- Drizzle over bars and smear with chocolate chips to make a chocolate/peanut butter icing.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 172.06 Kcal (720 kJ) | ||
| Calories from fat | 78.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.76g | 13% | |
|---|---|---|---|
| Cholesterol | 14.58mg | 5% | |
| Sodium | 298.96mg | 12% | |
| Potassium | 74.77mg | 2% | |
| Total Carbs | 21.52g | 7% | |
| Sugars | 10.83g | 43% | |
| Dietary Fiber | 1.49g | 6% | |
| Protein | 2.92g | 6% | |
| Iron | 0.8mg | 5% | |
| Calcium | 36.9mg | 4% | |
| Amount Per 100 g | |||
| Calories | 419.82 Kcal (1758 kJ) | ||
| Calories from fat | 192.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.38g | 13% | |
|---|---|---|---|
| Cholesterol | 35.58mg | 5% | |
| Sodium | 729.47mg | 12% | |
| Potassium | 182.43mg | 2% | |
| Total Carbs | 52.52g | 7% | |
| Sugars | 26.43g | 43% | |
| Dietary Fiber | 3.64g | 6% | |
| Protein | 7.14g | 6% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 2mg | 5% | |
| Calcium | 90.1mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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