Chocolate Almond Bark Recipe

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Chocolate Almond Bark
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Ingredients
3
Count
Nutrition
172
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Line a 9x13 inch baking pan with parchment paper. Set aside. Put chopped almonds In a skillet. Cook, stirring often over medium high heat, until golden brown. Remove from heat.
  2. In a metal bowl over a pan of simmering water, melt chocolate chips and shortening until smooth. Remove from heat and stir in 1/2 the toasted almonds. Spread onto the prepared baking pan. Sprinkle with remaining almonds, and chill 30 minutes, or until solid. Break into bite-size pieces to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 171.63 Kcal (719 kJ)
Calories from fat 95.36 Kcal
% Daily Value*
Total Fat 10.6g 16%
Cholesterol 1.48mg 0%
Sodium 60.01mg 3%
Potassium 122.43mg 3%
Total Carbs 19.79g 7%
Sugars 0.23g 1%
Dietary Fiber 1.34g 5%
Protein 2.73g 5%
Iron 0.7mg 4%
Calcium 41.2mg 4%
Amount Per 100 g
Calories 491.68 Kcal (2059 kJ)
Calories from fat 273.18 Kcal
% Daily Value*
Total Fat 30.35g 16%
Cholesterol 4.24mg 0%
Sodium 171.92mg 3%
Potassium 350.74mg 3%
Total Carbs 56.69g 7%
Sugars 0.65g 1%
Dietary Fiber 3.84g 5%
Protein 7.81g 5%
Iron 2.1mg 4%
Calcium 117.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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