Directions:
- In a microwave, melt milk chocolate chips and shortening; stir until smooth. Cool slightly. Place a small amount of chocolate mixture on top of six marshmallows. Let stand for 1 hour or until set.
- Warm chocolate mixture. For the penguin bodies, carefully dip sides of the marshmallows in chocolate mixture so three-fourths of the marshmallows are covered, leaving about 3/4-in. vertical strip of white. Let stand on waxed paper until set, about 1 hour.
- For penguin heads, cut Tootsie Rolls into two-piece sections. Place on a microwave-safe plate; microwave at 10% power for 10-15 seconds or until slightly warmed. Carefully roll each into a ball.
- With a toothpick, position chocolate chips for eyes. For beaks, cut off yellow end of six candy corn pieces; flatten remaining candy slightly. Press gently into chocolate balls. Reheat chocolate mixture. Dab a small amount onto bottom of each ball; position on penguin bodies. Let stand until set, about 45 minutes.
- Separate cream-filled cookies; remove and discard cream filling. For wings, cut six cookies in half. Rewarm the chocolate mixture. Spread a small amount on each cookie half; attach to penguins with cut edge facing forward.
- For bases, attach penguins to remaining cookies using melted chocolate. For feet, remove white ends of remaining candy corn pieces and discard; flatten candy. Attach two candies to each cookie base. Let stand for 45 minutes or until set. Yield: 6 penguins.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 5488.08 Kcal (22977 kJ) | ||
| Calories from fat | 2409.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 267.67g | 412% | |
|---|---|---|---|
| Cholesterol | 56.99mg | 19% | |
| Sodium | 3304.78mg | 138% | |
| Potassium | 2125.79mg | 45% | |
| Total Carbs | 747.75g | 249% | |
| Sugars | 49.08g | 196% | |
| Dietary Fiber | 1.59g | 6% | |
| Protein | 56.07g | 112% | |
| Iron | 23.2mg | 129% | |
| Calcium | 467.3mg | 47% | |
| Amount Per 100 g | |||
| Calories | 524.36 Kcal (2195 kJ) | ||
| Calories from fat | 230.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.57g | 412% | |
|---|---|---|---|
| Cholesterol | 5.44mg | 19% | |
| Sodium | 315.75mg | 138% | |
| Potassium | 203.11mg | 45% | |
| Total Carbs | 71.44g | 249% | |
| Sugars | 4.69g | 196% | |
| Dietary Fiber | 0.15g | 6% | |
| Protein | 5.36g | 112% | |
| Iron | 2.2mg | 129% | |
| Calcium | 44.6mg | 47% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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