Choc Choc Rum Brownies Recipe

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Choc Choc Rum Brownies
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Ingredients
8
Count
Nutrition
1077
Calories
Total time
55
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350°; grease and line a 9-inch square pan with parchment paper (leave an overhang so you can easily remove brownies to cooling rack).
  2. Break up the bittersweet chocolate and put it in a heatproof bowl ; set the bowl over a pan of steaming water and melt gently, stirring frequently.
  3. Do not let the base of the bowl touch the water.
  4. Remove the bowl from the pan and set aside until needed.
  5. Put the soft butter and powdered sugar in a mixing bowl and beat with a hand-held electric mixer unitl light and creamy.
  6. Gradually beat in the eggs, followed by the rum.
  7. Scraped down the sides then beat in the melted chocolate.
  8. Stir in the flour, and when thoroughly combined, add the chopped chocolate and nuts and mix thoroughly.
  9. Transfer mixture to the prepared pan; spread evenly, and level the surface.
  10. Bake in oven for about 20-25 minutes until the top is set and firm; remove the pan from the oven.
  11. Leave to cool a little in the pan before removing (taking care as the crust is fragile) and cutting into 16 pieces.
  12. Serve warm or at room temperature with ice cream and hot chocolate sauce.
  13. Once cool, store in an airtight container and eat within 4 days.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1077.23 Kcal (4510 kJ)
Calories from fat 528.04 Kcal
% Daily Value*
Total Fat 58.67g 90%
Cholesterol 96.95mg 32%
Sodium 912.14mg 38%
Potassium 1938.85mg 41%
Total Carbs 126.62g 42%
Sugars 77.05g 308%
Dietary Fiber 1.56g 6%
Protein 14.43g 29%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 5%
Iron 1mg 6%
Calcium 94.5mg 9%
Amount Per 100 g
Calories 452.06 Kcal (1893 kJ)
Calories from fat 221.59 Kcal
% Daily Value*
Total Fat 24.62g 90%
Cholesterol 40.68mg 32%
Sodium 382.78mg 38%
Potassium 813.64mg 41%
Total Carbs 53.14g 42%
Sugars 32.33g 308%
Dietary Fiber 0.66g 6%
Protein 6.05g 29%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 5%
Iron 0.4mg 6%
Calcium 39.6mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.1
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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