Chipotle Cream Cheese Sauce Recipe

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Chipotle Cream Cheese Sauce
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Ingredients
12
Count
Nutrition
150
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. In a saucepan over medium heat, melt the butter.
  2. Add onion and saute until translucent.
  3. Add jalapeno, garlic, and red pepper and saute until soft.
  4. Add oregano, salt, cumin and chipotle.
  5. Decrease heat to low, add cream and cream cheese.
  6. Simmer for 5 to 10 minutes.
  7. Remove pan from heat and stir in the jack cheese.
  8. Stir until melted and well incorporated.
  9. Keep warm on lowest heat.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 150.03 Kcal (628 kJ)
Calories from fat 127.63 Kcal
% Daily Value*
Total Fat 14.18g 22%
Cholesterol 45.65mg 15%
Sodium 228.02mg 10%
Potassium 54.98mg 1%
Total Carbs 2.07g 1%
Sugars 0.97g 4%
Dietary Fiber 0.3g 1%
Protein 3.92g 8%
Vitamin C 5.7mg 10%
Vitamin A 0.3mg 9%
Iron 2.1mg 12%
Calcium 112.5mg 11%
Amount Per 100 g
Calories 281.55 Kcal (1179 kJ)
Calories from fat 239.51 Kcal
% Daily Value*
Total Fat 26.61g 22%
Cholesterol 85.66mg 15%
Sodium 427.9mg 10%
Potassium 103.17mg 1%
Total Carbs 3.89g 1%
Sugars 1.82g 4%
Dietary Fiber 0.56g 1%
Protein 7.36g 8%
Vitamin C 10.7mg 10%
Vitamin A 0.5mg 9%
Iron 4mg 12%
Calcium 211.1mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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