Directions:
- Pull husks back on corn. In a small bowl combine the chipotle, lemon zest and juice and butter. Rub half the butter on corn and pull the husk back up. Grill corn for 3 minutes per side.
- Serve with remaining butter.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 560.9 Kcal (2348 kJ) | ||
| Calories from fat | 336.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.41g | 58% | |
|---|---|---|---|
| Cholesterol | 91.43mg | 30% | |
| Sodium | 30.99mg | 1% | |
| Potassium | 626.62mg | 13% | |
| Total Carbs | 61.2g | 20% | |
| Sugars | 0.56g | 2% | |
| Dietary Fiber | 6.24g | 25% | |
| Protein | 9.09g | 18% | |
| Vitamin C | 24.7mg | 41% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 0.1mg | 1% | |
| Calcium | 25.3mg | 3% | |
| Amount Per 100 g | |||
| Calories | 162.63 Kcal (681 kJ) | ||
| Calories from fat | 97.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.85g | 58% | |
|---|---|---|---|
| Cholesterol | 26.51mg | 30% | |
| Sodium | 8.98mg | 1% | |
| Potassium | 181.68mg | 13% | |
| Total Carbs | 17.74g | 20% | |
| Sugars | 0.16g | 2% | |
| Dietary Fiber | 1.81g | 25% | |
| Protein | 2.64g | 18% | |
| Vitamin C | 7.2mg | 41% | |
| Vitamin A | 0.1mg | 14% | |
| Calcium | 7.3mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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