Directions:
- In a medium saucepan, combine olive oil, garlic powder, chipotle chile powder and cumin.
- Allow to heat through, while stirring, for 1 minute. Add red wine and brown sugar. Simmer for 2-3 minutes.
- Add soy sauce, vinegar, ketchup and Worcestershire sauce.
- Simmer 2 minutes more. Remove from heat; allow to cool slightly before using.
- * grill ribs, pork, chicken, etc., until almost cooked and then brush on the sauce, turning constantly, until glazed and smells really good.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 298.21 Kcal (1249 kJ) | ||
| Calories from fat | 156.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.34g | 27% | |
|---|---|---|---|
| Cholesterol | 0.18mg | 0% | |
| Sodium | 595.47mg | 25% | |
| Potassium | 80.37mg | 2% | |
| Total Carbs | 27.56g | 9% | |
| Sugars | 5.29g | 21% | |
| Dietary Fiber | 1.75g | 7% | |
| Protein | 3.31g | 7% | |
| Vitamin C | 9.3mg | 16% | |
| Iron | 1.1mg | 6% | |
| Calcium | 26.2mg | 3% | |
| Amount Per 100 g | |||
| Calories | 340.2 Kcal (1424 kJ) | ||
| Calories from fat | 178.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.78g | 27% | |
|---|---|---|---|
| Cholesterol | 0.21mg | 0% | |
| Sodium | 679.3mg | 25% | |
| Potassium | 91.68mg | 2% | |
| Total Carbs | 31.44g | 9% | |
| Sugars | 6.03g | 21% | |
| Dietary Fiber | 2g | 7% | |
| Protein | 3.77g | 7% | |
| Vitamin C | 10.7mg | 16% | |
| Iron | 1.3mg | 6% | |
| Calcium | 29.8mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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