Chinese-Style Cheeseburgers Recipe

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Chinese-Style Cheeseburgers
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Ingredients:

Directions:

  1. In a large bowl, combine the ground beef, water chestnuts, cheese, onion, chile sauce, mustard and soy sauce. Mix together well and form into 6 patties.
  2. Using a griddle or skillet, cook the patties over medium heat for about 5 minutes per side, or to desired doneness.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 237.87 Kcal (996 kJ)
Calories from fat 138.92 Kcal
% Daily Value*
Total Fat 15.44g 24%
Cholesterol 64.22mg 21%
Sodium 345.22mg 14%
Potassium 309.11mg 7%
Total Carbs 5.73g 2%
Sugars 1.63g 7%
Dietary Fiber 1.37g 5%
Protein 19.38g 39%
Vitamin C 1.8mg 3%
Iron 1.8mg 10%
Calcium 134mg 13%
Amount Per 100 g
Calories 162.59 Kcal (681 kJ)
Calories from fat 94.96 Kcal
% Daily Value*
Total Fat 10.55g 24%
Cholesterol 43.9mg 21%
Sodium 235.96mg 14%
Potassium 211.28mg 7%
Total Carbs 3.91g 2%
Sugars 1.12g 7%
Dietary Fiber 0.93g 5%
Protein 13.25g 39%
Vitamin C 1.2mg 3%
Iron 1.2mg 10%
Calcium 91.6mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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