Pad Thai Recipe

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Pad Thai
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Ingredients:

Directions:

  1. Bring a large saucepan of water to a boil. Remove from heat, and add the rice noodles, stirring to separate. Soak 5-7 minutes or until tender; then drain the noodles and rinse in cold water. Set aside.
  2. Mix fish sauce, soy sauce, sugar, and crushed red pepper in a small bowl until sugar is dissolved. Set aside.
  3. Heat 1 tablespoon oil in a wok or large skillet over medium-high heat. Add egg and cook quickly, until opaque. Move to side. Add frozen shrimp to skillet, and cook 5-7 minutes or until just cooked through. Drain excess liquid. Add garlic, and stir-fry 1 minute.
  4. Add remaining oil and then noodles. Stir-fry noodles quickly until softened, about 2 minutes. Add sauce mixture. Coat the noodles evenly, stirring until heated through. Stir in green onions and bean sprouts, if desired, and cook 2 more minutes. Mound on serving platter, and garnish with peanuts, lime wedges, and cilantro.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2680.85 Kcal (11224 kJ)
Calories from fat 1167.22 Kcal
% Daily Value*
Total Fat 129.69g 200%
Cholesterol 360.95mg 120%
Sodium 8284.17mg 345%
Potassium 1210.09mg 26%
Total Carbs 333.16g 111%
Sugars 28.63g 115%
Dietary Fiber 16.74g 67%
Protein 56.44g 113%
Vitamin C 38.4mg 64%
Iron 11.7mg 65%
Calcium 283.1mg 28%
Amount Per 100 g
Calories 257.79 Kcal (1079 kJ)
Calories from fat 112.24 Kcal
% Daily Value*
Total Fat 12.47g 200%
Cholesterol 34.71mg 120%
Sodium 796.59mg 345%
Potassium 116.36mg 26%
Total Carbs 32.04g 111%
Sugars 2.75g 115%
Dietary Fiber 1.61g 67%
Protein 5.43g 113%
Vitamin C 3.7mg 64%
Iron 1.1mg 65%
Calcium 27.2mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 63.6
    Points
  • 73
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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