Directions:
- In large bowl, combine first four ingredients.
- In small bowl, combine remaining ingredients and blend well.
- Just before serving, add dressing to salad; toss to mix and coat.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 84.82 Kcal (355 kJ) | ||
| Calories from fat | 50.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.59g | 9% | |
|---|---|---|---|
| Cholesterol | 2.36mg | 1% | |
| Sodium | 124.38mg | 5% | |
| Potassium | 162.98mg | 3% | |
| Total Carbs | 6.81g | 2% | |
| Sugars | 2.85g | 11% | |
| Dietary Fiber | 2.08g | 8% | |
| Protein | 2.14g | 4% | |
| Vitamin C | 14.6mg | 24% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.9mg | 5% | |
| Calcium | 67.3mg | 7% | |
| Amount Per 100 g | |||
| Calories | 105.05 Kcal (440 kJ) | ||
| Calories from fat | 62.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.93g | 9% | |
|---|---|---|---|
| Cholesterol | 2.92mg | 1% | |
| Sodium | 154.03mg | 5% | |
| Potassium | 201.85mg | 3% | |
| Total Carbs | 8.43g | 2% | |
| Sugars | 3.54g | 11% | |
| Dietary Fiber | 2.58g | 8% | |
| Protein | 2.65g | 4% | |
| Vitamin C | 18mg | 24% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.1mg | 5% | |
| Calcium | 83.3mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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