Directions:
- With food processor on, drop garlic through food chute; process until minced. Add parsley and remaining ingredients; process 1 minute or until finely minced.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 159.27 Kcal (667 kJ) | ||
| Calories from fat | 101.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.23g | 17% | |
|---|---|---|---|
| Cholesterol | 2.72mg | 1% | |
| Sodium | 170.85mg | 7% | |
| Potassium | 355.01mg | 8% | |
| Total Carbs | 13.47g | 4% | |
| Sugars | 2.75g | 11% | |
| Dietary Fiber | 4.51g | 18% | |
| Protein | 2.45g | 5% | |
| Vitamin C | 48.5mg | 81% | |
| Iron | 4.2mg | 24% | |
| Calcium | 164.2mg | 16% | |
| Amount Per 100 g | |||
| Calories | 119.4 Kcal (500 kJ) | ||
| Calories from fat | 75.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.42g | 17% | |
|---|---|---|---|
| Cholesterol | 2.04mg | 1% | |
| Sodium | 128.08mg | 7% | |
| Potassium | 266.14mg | 8% | |
| Total Carbs | 10.1g | 4% | |
| Sugars | 2.07g | 11% | |
| Dietary Fiber | 3.38g | 18% | |
| Protein | 1.84g | 5% | |
| Vitamin C | 36.3mg | 81% | |
| Iron | 3.2mg | 24% | |
| Calcium | 123.1mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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