Directions:
- With processor on, drop garlic through food chute; process until minced. Add shallots and remaining ingredients; pulse 8 times or until finely chopped, scraping sides as necessary.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 78.8 Kcal (330 kJ) | ||
| Calories from fat | 45.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.06g | 8% | |
|---|---|---|---|
| Sodium | 96.87mg | 4% | |
| Potassium | 174.01mg | 4% | |
| Total Carbs | 7.8g | 3% | |
| Sugars | 2.94g | 12% | |
| Dietary Fiber | 1.88g | 8% | |
| Protein | 1.43g | 3% | |
| Vitamin C | 10.4mg | 17% | |
| Iron | 1.2mg | 7% | |
| Calcium | 47.2mg | 5% | |
| Amount Per 100 g | |||
| Calories | 135.03 Kcal (565 kJ) | ||
| Calories from fat | 78.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.67g | 8% | |
|---|---|---|---|
| Sodium | 166mg | 4% | |
| Potassium | 298.18mg | 4% | |
| Total Carbs | 13.36g | 3% | |
| Sugars | 5.03g | 12% | |
| Dietary Fiber | 3.22g | 8% | |
| Protein | 2.45g | 3% | |
| Vitamin C | 17.8mg | 17% | |
| Iron | 2.1mg | 7% | |
| Calcium | 80.8mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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