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Chilli Prawns With Coriander Lemon Dipping Sauce Recipe

Chilli Prawns With Coriander Lemon Dipping Sauce Recipe

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Chilli Prawns With Coriander Lemon Dipping Sauce

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Ingredients:

Serving

4 1/2 lbs large raw shrimp, tails on
1/4 cup fresh coriander, roughly chopped ( cilantro)
1/3 cup lime juice
1/3 cup lemon juice
1 fresh lemon rind, grated (optional)
1/2 cup olive oil
2 garlic cloves, crushed
2 tsp sugar
2 tsp salt
3 tsp chili paste or 4 small red chilies, finely chopped

Directions:

Dressing: Combine all dressing ingredients, but reserve 1/2 the dressing in a seperate bowl (to use as the dipping sauce.).
If prawns have haven't been deveined: cut down the back and pull out the black vein. You might need to rinse them.
Place prawns in a large bowl with the remaining 1/2 of the dressing. Stir lightly and let marinade for no more than 5 minutes.
Fry up prawns or put on the BBQ until pink, (about 2 minutes on each side).
Serve the prawns with the dressing on the side (as a dipping sauce) or spooned over. Scatter over the chopped coriander.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	135.38 Kcal (567 kJ)
Calories from fat	115.07 Kcal
		% Daily Value*
Total Fat	12.79g	20%
Cholesterol	6.87mg	2%
Sodium	557.06mg	23%
Potassium	59.79mg	1%
Total Carbs	5.12g	2%
Sugars	1.24g	5%
Dietary Fiber	0.17g	1%
Protein	0.93g	2%
Vitamin C	10.1mg	17%
Iron	0.4mg	2%
Calcium	14.7mg	1%

Amount Per 100 g
Calories	334.47 Kcal (1400 kJ)
Calories from fat	284.27 Kcal
		% Daily Value*
Total Fat	31.59g	20%
Cholesterol	16.97mg	2%
Sodium	1376.24mg	23%
Potassium	147.72mg	1%
Total Carbs	12.65g	2%
Sugars	3.06g	5%
Dietary Fiber	0.42g	1%
Protein	2.29g	2%
Vitamin C	25.1mg	17%
Iron	1.1mg	2%
Calcium	36.3mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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