Chilli and Lime Veggie-Burger Recipe

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Chilli and Lime Veggie-Burger
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Ingredients:

Directions:

  1. Put the dates, couscous, chili powder, ground cardamom, ground paprika, garlic, onion, lime juice, lemon juice salt and pepper and olive oil into a large bowl and mix together.
  2. Mix the vegetable stock in 75ml of hot water and add to the couscous mixture.
  3. Leave the couscous to absorb all the liquid, stirring occasionally. This should take about 15 minutes.
  4. Drain and wash the kidney beans and mash with the back of a spoon or a potato masher.
  5. When the couscous mixture is ready add the kidney beans and breadcrumbs and mix together well. It should form a dough like mixture.
  6. Divide the mixture into eight balls and dust with a little flour, then form and press into burger shapes.
  7. Shallow fry for about 10 minutes on a medium heat in a little olive oil turning occasionally, or until they are golden brown on both sides.
  8. Serve with vegetables and your favourite sauce. Or in a bun with chips of course.
  9. N.B. The couscous should give the burgers a good firm consistency. However, add more breadcrumbs if the mixture is too liquidy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 358.5 Kcal (1501 kJ)
Calories from fat 62.2 Kcal
% Daily Value*
Total Fat 6.91g 11%
Sodium 125.58mg 5%
Potassium 897.04mg 19%
Total Carbs 62.97g 21%
Sugars 17.44g 70%
Dietary Fiber 10.53g 42%
Protein 14.07g 28%
Vitamin C 4.7mg 8%
Iron 4.3mg 24%
Calcium 80.4mg 8%
Amount Per 100 g
Calories 285.4 Kcal (1195 kJ)
Calories from fat 49.52 Kcal
% Daily Value*
Total Fat 5.5g 11%
Sodium 99.97mg 5%
Potassium 714.13mg 19%
Total Carbs 50.13g 21%
Sugars 13.88g 70%
Dietary Fiber 8.38g 42%
Protein 11.2g 28%
Vitamin C 3.7mg 8%
Iron 3.4mg 24%
Calcium 64mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.9
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

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